Sapphire X-ray technology provides the highest resolution inspection of chocolates.
Manufacturers of Branded and Gourmet Chocolates must protect their product name. One critical requirement is making sure the product is contaminant free, by detecting foreign objects such as fine sieve wire in a bar of chocolate. Some manufacturers go a step further and confirm appropriate amount and distribution of nuts or raisins, or making sure a whole biscuit or wafer has been enrobed.
Whether you need high resolution APS technology for a narrow conveyor line, or need to inspect bulk confections across a 2 meter wide conveyor, Sapphire has xray systems which can be customized for your applications.
Contact us to discuss a custom solution for your plant.
